Learn from Japanese Culture & Customs Is Fugu Deadly? Understanding the Safety of Eating Pufferfish in Japan
Fugu, or pufferfish, is one of Japan's most famous delicacies, but many foreigners are hesitant to try it due to its dea...
Learn from Japanese Food
Learn from Japanese Culture & Customs 
Learn from Japanese Food What’s That Thin Udon? A Guide to Similar Japanese Noodles
What’s That Thin Udon? A Guide to Similar Japanese NoodlesIf you've ever come across a thin, white noodle in Japan, you ...
Learn from Japanese Food Delicious Ways to Enjoy Natto: Best Toppings & Recipes for Foreigners
Delicious Ways to Enjoy Natto: Best Toppings & Recipes for Foreigners(Healthy, Tasty, and Easy to Eat!)Natto, or ferment...
Learn from Japanese Food Top 10 Unique Japanese Foods You Must Try in Japan
Top 10 Unique Japanese Foods You Must Try in Japan(Weird but Delicious!)Japan has one of the most exciting food cultures...
Learn from Japanese Food Is Sashimi Safe Just Because It’s Fresh? Understanding the Real Reasons Behind Japan’s Raw Fish Safety
Is Sashimi Safe Just Because It’s Fresh? Understanding the Real Reasons Behind Japan’s Raw Fish SafetyMany foreigners be...
Learn from Japanese Food Understanding the Safety of Raw Eggs in Japan: A Cultural and Culinary Perspective
Understanding the Safety of Raw Eggs in Japan: A Cultural and Culinary PerspectiveWhen it comes to Japanese cuisine, one...
Learn from Japanese Food A Heartwarming Approach to Reducing Food Waste in Japan
A Heartwarming Approach to Reducing Food Waste in JapanJapan is known for its unique cultural values, and one concept th...
Learn from Japanese Food 男前豆腐: 日本で一番クールな豆腐?
男前豆腐: The Coolest Tofu in Japan?In Japan, you can find many types of tofu, but have you ever heard of “Otoko-mae Tofu” (...